Incense Sticks Nag Chandan Masala GOLDEN

Incense made by hand, GOLDEN series from India. Great sandalwood fragrance and very long lasting.

Name: Nag Chandan

Quantity: 15 g = 1 Box

HOW TO USE CORRECTLY

1- Find a suitable place to burn the incense.

2- Light the tip of the incense stick.

3- Let the flame burn for about 10 seconds.

4- Blow and extinguish the flame slightly.

5- Insert the stick into an incense holder. 

6- Let the incense burn until it goes out.

7- Take appropriate fire safety measures.